Masala Pineapple Popsicles Recipe (2024)

Published: | Modified: by Hina Gujral

Jump to Recipe Jump to Video Print Recipe

These sweet, spicy, tangy masala-flavoured pineapple popsicles are my favourite summer treat. You need only a few ingredients to make these vegan and gluten-free fruit popsicles. Be sure to watch the video!

Pin

These refreshing masala popsicles are a snap to make.

If you love the combination of sweet and sour – I’m happy to report that these pineapple popsicles are truly delightful.

One bite of pineapple popsicles will remind you of kalakhatta – a familiar Indian savoury flavour. The sweetness and tartness of pineapple, the freshness of mint, and the heat of spices create a delectable flavour.

Once you’ve tracked down the ingredients and a suitable popsicle mould, these fruity popsicles are stupidly easy to assemble.

More Reasons To LOVE Pineapple Popsicles

  • has a delicious savoury flavour
  • requires only 6 ingredients
  • perfect for kids and adults
  • vegan and gluten-free
  • easy blender recipe
  • no cooking required
Pin

Ingredients Required

Pineapple: You can make these popsicles with fresh or tinned pineapple. If you use fresh pineapple as I do, ensure it is ripe.

Juice: I add pineapple juice and lemon juice. Adjust the amount of sugar according to the taste of the pineapple juice. If it is too sweet, avoid adding sugar separately to the popsicles.

Savoury Flavour: Chaat Masala, Cumin Powder, Salt

Mint: The fresh mint leaves give a refreshing taste to the popsicles.

Watch Pineapple Popsicles Video

Pineapple Popsicle Flavour Variations

Blend strawberries with water. Add at the bottom of the popsicle mould. Freeze until set. Top it with a layer of pineapple mix. You will end up with vibrant strawberry and pineapple popsicles.

Add whole pineapple slices or chopped strawberries while freezing the popsicles.

You can add a splash of your favourite alcohol to the popsicles to make them a little boozy.

Add chopped jalapenos or mildly spicy green chillies to make popsicles a little spicier.

With these popsicles, you can add other fresh fruits like blueberries, cherries, raspberries, or kiwi.

Pin

More Pineapple Recipes

  • Pineapple Raita
  • Pineapple Halwa
  • Pineapple Salad
  • Pineapple Fried Rice
  • Pineapple Chicken Curry
  • Pasta Salad With Pineapple

Subscribe to ourweekly newsletteror follow us onYoutubefor video recipes.

If you try this recipe and love it, please leave a comment and a rating. This helps us grow and reach other food lovers like you.

Masala Pineapple Popsicles Recipe (4)Pin

Masala Pineapple Popsicles Recipe

I am sharing a vegan and gluten-free pineapple popsicle recipe. It is sweet, spicy, tangy, and has a delicious masala flavour. Learn how to make pineapple popsicles in a few steps.

No ratings yet

Print Pin Rate

Course: Dessert

Cuisine: American

Prep Time: 15 minutes minutes

Total Time: 2 hours hours

Servings: 6 popsicles

Calories: 68kcal

Author: Hina Gujral

  • Blender

  • Popsicle Mould

Ingredients

  • 1 Cup chopped pineapple
  • 2 Cup pineapple juice
  • ¼ Cup fresh mint leaves
  • 2 tablespoon lemon juice
  • 1 tablespoon granulated white sugar (optional)
  • 1 teaspoon Chaat Masala
  • ½ teaspoon cumin powder (jeera powder)

Instructions

  • Combine pineapple, mint leaves, sugar, chaat masala, cumin powder and lemon juice in a blender.

  • Add pineapple juice as well in the blender.

  • Blend all the ingredients together to a smooth consistency. Taste and adjust the amount of sweetness accordingly.

  • Pour the liquid into the popsicle molds. Freeze till set. Approximately 3 – 4 hours.

  • To remove, dip each popsicle in hot water for 20 seconds or so, then remove. The popsicles will keep, frozen airtight, for up to several weeks.

  • Serve Pineapple and Mint Popsicles chilled on a summer afternoon.

Recipe Notes:

  • To take the popsicles out of the moulds, place the popsicle mould upside down and run a little warm water over the bottom. The popsicles should pop right out.
  • Taste the pineapple juice and then add the sugar accordingly.

Nutrition

Calories: 68kcal | Carbohydrates: 17g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 3mg | Potassium: 151mg | Fiber: 1g | Sugar: 13g | Vitamin A: 102IU | Vitamin C: 24mg | Calcium: 20mg | Iron: 1mg

For Behind The Scene updatesSubscribe to our newsletter!

You might also like:

Kesar Badam Milk RecipeChana Saag RecipeGobi Manchurian RecipeApple Chutney Recipe

« Baked Mathri Recipe

Green Papaya Salad Recipe »

Reader Interactions

Comments

  1. Shumaila | The Novice Housewife says

    Love the video Hina! And these popsicles sound and look so refreshing!

    Reply

    • Hina Gujral says

      Thank you so much for taking time out and sharing such encouraging words 🙂

      Reply

  2. Vandana Mathur says

    Popsicles look very refreshing. It reminds me of my son, who is very fond of popsicles and tries his own versions with whatever he lays his hands on. I am sure this will inspire him to try it soon. Video is very beautifully made.

    Reply

    • Hina Gujral says

      Thank You. Hope your son likes them. Please do try the recipe.

      Reply

  3. Maya Thomas says

    The popsicles are such a lovely idea….look so good and such a great way to cool off on a got summer’s day!

    Reply

    • Hina Gujral says

      I am so happy that you like them Maya. We have lot of catch up to do 🙂

      Reply

Leave Your Rating & Comment

Masala Pineapple Popsicles Recipe (2024)
Top Articles
Latest Posts
Article information

Author: Prof. An Powlowski

Last Updated:

Views: 6131

Rating: 4.3 / 5 (44 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Prof. An Powlowski

Birthday: 1992-09-29

Address: Apt. 994 8891 Orval Hill, Brittnyburgh, AZ 41023-0398

Phone: +26417467956738

Job: District Marketing Strategist

Hobby: Embroidery, Bodybuilding, Motor sports, Amateur radio, Wood carving, Whittling, Air sports

Introduction: My name is Prof. An Powlowski, I am a charming, helpful, attractive, good, graceful, thoughtful, vast person who loves writing and wants to share my knowledge and understanding with you.